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Morning Cup Brand

Arabica Roasters Brand Specialty Coffee

  • Panama Esmeralda Geisha

    ¥520.00

    Flavor Description: This buttery smooth coffee rolls over the tongue with delicate, sweet flavours. Citrus lime acidity compliments floral notes of jasmine and rose, finishing with chocolate and butter. Cold brew for a full bodied, brandy butter treat. Flavour Notes - Lime, Jasmine, Rose, Tropical Fruit, Lemon, Chocolate, Butter, Brandy

  • Ethiopia Sidamo Guji G1 Natural

    ¥85.00

    Intricate and sweet, with roses, hazelnut, blueberry and cocoa. Good, smooth mouthfeel. A complicated, but nice finish.

  • Ethiopia Yirgacheffe Aricha G1 Natural

    ¥85.00

    Delicate and complex. Lightly sweet with orange, blueberry, dark raisins, honey and very dark chocolate. Very nice, silky smooth mouthfeel. Short, but very nice finish.

  • Roma II Espresso Blend

    ¥85.00

    One of our most popular Arabica Roasters blends. A collection of thick, rich Italian espresso flavors, with medium-acidity and medium-body.

  • Brazilian Santos

    ¥85.00

    A clean, light coffee. Smooth mouthfeel, with medium body and acidity, sweet nuts and notes of wild vegetation.

  • Colombian Huila Supremo

    ¥85.00

    Medium-acidity, with a broad, mellow body. Rich nut and sweet fruit flavors fill out the taste, with a clean dark chocolate on the finish.

  • Guatemala Antigua Hard Bean

    ¥85.00

    A smooth, medium-body coffee has soft yet distinct cocoa and buttery cream flavor notes. While a flowery scent lingers in the nose, the coffee flavor changes delicately, with a creamy aftertaste, at once both chocolaty and slightly acidic, leaving a deep and lasting impression.

  • Indonesian Sumatran MandehlingGayo Supreme Fair Trade

    ¥95.00

    Mild herbs and flowery flavors, with spicy pepper and earthy notes on the finish. Medium body, low acidity.

  • Peruvian Hard Bean Fairtrade

    ¥95.00

    This fair trade Peruvian coffee is smooth and extraordinarily pure. It is a medium-strong body coffee of medium acidity with a rich crema. There is a light hazelnut and lingering dark chocolate aftertaste, making this coffee ideal for blends.

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